10 Minutes Homemade Pumpkin Spice Latte
Bursting with aromatic spices and velvety pumpkin goodness, this latte is the perfect companion for chilly mornings or leisurely afternoons.
Ingredients
- 1 cup milk
- 2 tbsp pumpkin puree
- 1 tsp sugar
- 1 tsp pumpkin pie spice
- ¼ cup strong brewed coffee or 2 shots of espresso
- 1 tsp pumpkin pie spice
- 1 tsp vanilla extract
Instructions
- Heat the milk over medium heat. Transfer to a blender, add all the ingredients, except the espresso, blend together.
- Brew your coffee or espresso and pour it into a mug. Add the milk blend to the espresso and stir to combine. Top with whipping cream and a dash of pumpkin pie spice (optional) and serve.
Notes
*Want a substitute for sugar in this recipe? Try maple syrup or honey.
*For a dairy free version, replace the whole milk with oat milk or almond milk.
*No pumpkin pie spice handy? Make your own homemade pumpkin pie spice by combining 2 tablespoon cinnamon, 1 tablespoon ginger, 1 tablespoon nutmeg, and 1 teaspoon all spice together. Add 1 teaspoon of this mix to this recipe for that fall flavor.
Nutrition
Serving: 1gCalories: 268kcalCarbohydrates: 19.22gProtein: 12.37gFat: 15.68gSaturated Fat: 6.03gPolyunsaturated Fat: 3.442gMonounsaturated Fat: 4.357gTrans Fat: 0.006gCholesterol: 24mgSodium: 146mgPotassium: 497mgFiber: 1.5gSugar: 15.75gVitamin A: 405IUVitamin C: 1.1mgCalcium: 308mgIron: 1.95mg
Tried this recipe?Let us know how it was!